{"id":51,"date":"2019-01-18T10:32:13","date_gmt":"2019-01-18T10:32:13","guid":{"rendered":"https:\/\/fleurdelysbleue.nl\/?page_id=51"},"modified":"2024-01-26T10:52:09","modified_gmt":"2024-01-26T10:52:09","slug":"culinair","status":"publish","type":"page","link":"https:\/\/fleurdelysbleue.nl\/nl\/culinair\/","title":{"rendered":"Culinair"},"content":{"rendered":"<div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_3_4 3_4 fusion-three-fourth fusion-column-first\" style=\"--awb-bg-size:cover;width:75%;width:calc(75% - ( ( 4% ) * 0.75 ) );margin-right: 4%;\"><div class=\"fusion-column-wrapper fusion-flex-column-wrapper-legacy\"><div class=\"fusion-text fusion-text-1\"><p>Bij een verblijf in \u00e9\u00e9n van onze chambres d\u2019h\u00f4tes is een zogenaamd continentaal ontbijt aangevuld met typische Franse gerechten inbegrepen. Als gast in de G\u00eete kunt u zelf uw ontbijt verzorgen. Buiten de maanden juli en augustus bestaat de mogelijkheid om gebruik te maken van onze Table d&#8217;H\u00f4tes. Vraag Jan en Conny, van tevoren, naar de mogelijkheden.<\/p>\n<p>U kunt in de omgeving van Fleur de Lys Bleue ook op verschillende niveaus culinair genieten; van bistro tot pizzeria, van patisserie tot de uitgebreide Franse keuken. Vraag ons gerust naar adressen!<\/p>\n<p><img decoding=\"async\" class=\"alignnone size-full wp-image-197\" src=\"https:\/\/fleurdelysbleue.nl\/wp-content\/uploads\/2019\/01\/Screenshot_2019-01-18-Culinair-.png\" alt=\"\" width=\"589\" height=\"342\" srcset=\"https:\/\/fleurdelysbleue.nl\/wp-content\/uploads\/2019\/01\/Screenshot_2019-01-18-Culinair--200x116.png 200w, https:\/\/fleurdelysbleue.nl\/wp-content\/uploads\/2019\/01\/Screenshot_2019-01-18-Culinair--300x174.png 300w, https:\/\/fleurdelysbleue.nl\/wp-content\/uploads\/2019\/01\/Screenshot_2019-01-18-Culinair--400x232.png 400w, https:\/\/fleurdelysbleue.nl\/wp-content\/uploads\/2019\/01\/Screenshot_2019-01-18-Culinair-.png 589w\" sizes=\"(max-width: 589px) 100vw, 589px\" \/><\/p>\n<\/div><div class=\"fusion-clearfix\"><\/div><\/div><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-51","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/fleurdelysbleue.nl\/nl\/wp-json\/wp\/v2\/pages\/51","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fleurdelysbleue.nl\/nl\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/fleurdelysbleue.nl\/nl\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/fleurdelysbleue.nl\/nl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/fleurdelysbleue.nl\/nl\/wp-json\/wp\/v2\/comments?post=51"}],"version-history":[{"count":5,"href":"https:\/\/fleurdelysbleue.nl\/nl\/wp-json\/wp\/v2\/pages\/51\/revisions"}],"predecessor-version":[{"id":24545,"href":"https:\/\/fleurdelysbleue.nl\/nl\/wp-json\/wp\/v2\/pages\/51\/revisions\/24545"}],"wp:attachment":[{"href":"https:\/\/fleurdelysbleue.nl\/nl\/wp-json\/wp\/v2\/media?parent=51"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}